Center-of-the-Plate
Mac Meats
Center-of-the-Plate Pavilion
Since 1933, MacDonald Meat Company (Mac Meat) has built a legacy as a trusted expert in beef cutting and grinding. With more than 90 years of experience serving a wide range of customers, Mac Meat has developed deep industry knowledge and a reputation for delivering premium-quality meat and seafood products with precision and consistency.
Now, through a strategic partnership with Harbor Foodservice, Mac Meat is able to focus even more deeply on what they do best—specialized meat cutting and grinding. This collaboration also opens the door to wider regional access to their exclusive vendor partners, including standout brands like Royal Ranch and Durham Ranch. Thanks to this partnership, more customers throughout the Pacific Northwest can now discover and enjoy the unique story, values, and exceptional quality behind brands like Royal Ranch.